Starter

Antipasto + cheese board

$34.00

Roasted red pepper, beetroot and sour cream dips, chicken and ham hock terrine, prosciutto, Tasmanian brie (40g), Bay of Fires cheddar (40g), marinated olives, picked vegetables, relish and sesame and sea salt lavosh.

 

Description

2 x Dips – Roasted red pepper, beetroot and sour cream
2 x Meats – Chicken and ham hock terrine and Prosciutto
2 x Cheeses – Tasmanian brie (40g) and Bay of Fires cheddar (40g)
Marinated olives, picked vegetables, relish and sesame and sea salt lavosh

Use by : 4 days from date of arrival

(Gluten free without the Lavosh)

 

 

 

Reviews

There are no reviews yet.

Be the first to review “Antipasto + cheese board”

Your email address will not be published. Required fields are marked *

You may also like…